Sierra Rica
Delicious organic foods from Aracena
"Aracena - the small hill town where Sierra Rica is located"
Sierra Rica makes delicious organic foods in the small hill town of Aracena, located in the heart of the Natural Park, “Sierra de Aracena y Picos de Aroche”, in Andalucia, southern Spain.
Sierra Rica's organic foods celebrate the best Spanish ingredients: fruits and vegetables nourished by the hot Iberian sun for deep, satisfying flavours. They make you feel good.
Alastair Brown quit his job in London to start the business in 2000 with a small team sharing a love of good food and a belief in the principles of organic agriculture. The founding members include Andrés Barriento (Production), Janet Murray (Sales and Marketing), Inmaculada Rodríguez (Administration), Carlos Tobalina (Production and Technical) – now supported by our hugely enthusiastic and professional team.
Since starting in 2000 with its acclaimed range of organic chestnuts, Sierra Rica has been adding carefully to its foods:
2001: organic Soups, including GAZPACHO – the classic Andalucian refreshing tomato drink.
2003: organic vegetable spreads
2006: The TAPAS range, initially with 5 different vegetable spreads for making your own bite-sized morsels to enjoy with a drink.
The IBERÍCO range, initially with the best Single Estate Extra Virgin Olive Oil from Andalucia and a wonderful flavoured organically approved Atlantic Sea Salt.
MARMALADES – traditional citrus marmalades – slow cooked and handmade
2008: More Soups and 2 new Tapas
Today, Sierra Rica's organic foods celebrate the best Spanish ingredients fruits and vegetables nourished by the hot Iberian sun for satisfying flavours and a homemade taste.
Sierra Rica now exports its products to 16 countries and is proud to be listed in the world’s leading food stores.
Contact:
Janet Murray
Sales Director
Sierra Rica SL - Aracena
Tel: 34 959 127327
Links:
We invite you visit some web sites which are relevant to Sierra Rica:
Organic Agriculture
The International Federation of Organic Agricultural Movements
IFOAM
The Comité Andaluz de Agricultura Ecológica
(the Andalucian Organic Certification Body)
CAAE
Chestnuts
The American Chestnut Foundation