
The popular Sierra Rica Tapas range has grown in 2008. Now with 7 delicious TAPAS Spreads to choose from.
Delicious, easy-to-serve spreads based on the classic Mediterranean vegetables. Just spread on a piece of bread and you have a quick, bite-sized Tapa to enjoy with a drink.
We also like this TAPAS definition we found:
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ArtichokeVelvety texture with pure flavour of artichoke hearts. |
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Roasted Sweet Red PepperThe rich flavour of roasted red peppers and good Extra Virgin Olive Oil. |
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Aubergine and GarlicSlow-cooked aubergine and garlic for a classic Mediterranean taste with a spicy finish.
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Caramelised
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Butter Beans, Lemon and CapersUsing the prized Judión bean as a base for a Tapa with a fresh, lively taste and silky texture.
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The 2 new, delicious TAPAS flavours in 2008 are:
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Green Olive, Lemon and AlmondClassic Mediterranean ingredients with a fresh, citrus taste and satisfying texture from the crushed, toasted almonds. |
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Black Olive and FigTo make this delicacy, Sierra Rica chose two main ingredients that aren’t usually found together: Andalucian black olives and sweet, ripe figs from the bordering region of Extremadura. Delicious! |